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Cocktail Travel Ideas
Who does not like a great taste of a cocktail freshly made with favorite ingredients? For individuals who are on a journey to find the best cocktail bars with the best cocktails and the best looking bartenders (which is debatable) then check out some of these joints.
Seattle’s Zig Zag Café was named the Best Cocktail Bar in America for 2010 by Spirited Awards. With Zig Zag’s bartender superhero Murray Stenson winning a Spirited Award for American Bartender of the Year. Other winners include Best American Cocktail Bar, World’s Best Cocktail Menu & World’s Best Cocktail Bar (Death & Co, NYC), World’s Best Hotel Bar (The Bar at The Connaught Hotel, London), World’s Best Drinks Selection (Bar Lebensstern in Café Einstein, Berlin), and International Bartender of the Year (Agostino Perrone, The Connaught Hotel, London).
The Violet Hour – Chicago cocktail bar has won many awards including One of the best bars in America (Esquire), Violet Hour's Juliet & Romeo third best cocktail in America, (GQ) and One of the best bars in the world (Conde Nast).
Eastern Standard – Boston cocktail bar has been laced with awards the last few years by Boston Magazine The 50 Best Restaurants and GQ The Best 25 Cocktail Bars in America, 2010.
Other cocktail bars that have received high praise include Taste by Niche - St. Louis, Anvil Bar & Refuge -
Houston, The Franklin Mortgage & Investment Co. - Philadelphia, Bradstreet Crafthouse - Minneapolis, Comstock Saloon - San Francisco, Arnaud’s French 75 - New Orleans, and The Edison - Los Angeles.
Why not have your very own cocktail party with decorations, party supplies, and willing drinkers. Find a few simple cocktail drinks to make and serve – chances are when free drinks are available people will enjoy and not complain.
More ideas for Cocktail
menus. Other theme
parties ideas. The trick to conquering the cocktail party and hosting a successful event is being organized. Start planning early as well as ordering and shopping early for any non perishable items including alcohol. Working in advance means there is less left to the last minute…….reducing stress levels for you, the host!
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